Pinecone Cottage Basics Cooking Class
Discover how to prepare the BASICS’ chapter of recipes from Chef Pam’s 12 Months of Teas Cookbook including PineScones, Devon Crème, Buttermilk Pound Cake, Butter Pie Crust, and Vegetable Stock. Throughout the years, Chef Pam has crafted recipes that are key components of Pinecone Cottage’s monthly menus. Each month the 12 Months of Teas features […]
